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Issue DateTitleAuthor(s)
2019-11Carcinogenic risk associated with popular Korean dishes: An approach of combined risk assessments using Oral Slope Factor and BMDL10 valuesHwang, Soomee; Kim, Choil; Lee, Jeeyeon; Park, Hyunmee; Lee, Gaeho; Lee, Kwang-Geun; Shin, Hanseung; Kwon, Hoonjeong
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