Showing results 4 to 8 of 8
Issue Date | Title | Author(s) |
---|---|---|
- | Comparison of analytical method for 1,3-dichloro-2-propanol in nonfat foods using GC-MS | Lee Jin-Ju; Kim Woo Seok; Soojin Lee; Lee, Jeongae; Pyo, Heesoo |
- | Determination of 2,4-D and 2,4,5-T in ground water by gas chromatography-tandem mass spectrometry | Jung Seon a; On Ji-won; Soojin Lee; 문명희; Pyo, Heesoo |
- | Determination of ethylene oxide in foodstuffs using headspace gas chromatography mass spectrometry (HS-GC-MS) | Soojin Lee; Haidong Kim; Pyo, Heesoo |
- | Human Risk Assessment of Formaldehyde in Drinking Water | Soojin Lee; Chung Da Young; Haidong Kim; Ohsang Kwon; Ju-hyun Park; Kim, Seungki; Pyo, Heesoo |
- | Simultaneous determination of alkoxyalcohols in wet wipes using headspace gas chromatography and mass spectrometry | Soojin Lee; Lee, Jeongae; Pyo, Heesoo; Haidong Kim |