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Showing results 1 to 30 of 82

Issue DateTitleAuthor(s)
2006-04A potential chemopreventive agent, taxifolin, upregulates phase II detoxification enzymes through antioxidant response element이샛별; 차광현; D Selenge, et al
2012-04A Potential Commercial Source of Fucoxanthin Extracted from the Microalga Phaeodactylum tricornutum김상민; 정유진; 권오남, et al
2011-08Amplification of allyl isothiocyanate in red cabbage using high hydrostatic pressure treatment구송이; 차광현; 송대근, et al
2008-11Amplification of secondary metabolites in Brassica vegetables by high hydrostatic pressure processing구송이; 차광현; 판철호
2011-04Amplification of Sulforaphane Content in Red Cabbage by Pressure and Temperature Treatments구송이; 차광현; 송대근, et al
2009-05Amplification of sulforaphane in Brassica vegetables after high hydrostatic pressure (HHP) process구송이; 차광현; 판철호
2006-10Antimicrobial effects of essential oil extracted from Dracocephalum foetidum against pathogenic microorganism이샛별; 차광현; 김수남, et al
2008-11Antiproliferative effects of carotenoids extracted from chlorella ellipsoidea and chlorella vulgaris on human colon cancer cells차광현; 구송이; 이동언
2008-10Antiproliferative Effects of Carotenoids Isolated from Two Chlorella Species, Marine Chlorella ellipsoidea and Freshwater Chlorella vulgaris, in HCT116 Human Colon Cancer Cells차광현; 목일균; 구송이, et al
2013-06Bioaccessibility of Polyphneols from Youngia denticulata, edible wile vegetable, during Simulated Digestion이희주; 차광현; 노주원, et al
2012-11Bioaccessibilty of Natural Products during Simulated Digestion차광현; 송대근; 구송이, et al
2014-08Bioavailability of anthocyanins from red and purple potatoes under simulated gastrointestinal digestion구송이; 차광현; 김상민, et al
2014-02Bioavailability of Chlorella carotenoids차광현; 송대근; 구송이, et al
2014-10Bioavailability of Ginsenosides from White and Red Ginsengs in the Simulated Digestion Model김은옥; 차광현; 이은하, et al
2014-06Bioavailability of Hydroxycinnamic Acids from Crepidiastrum denticulatum Using Simulated Digestion and Caco-2 Intestinal Cells이희주; 차광현; 김철영, et al
2009-11Carotenoids from chlorella: their antiproliferative activity and production차광현; 판철호
2009-04Changes in the contents of sulforaphane in Brassica vegetabels after High Hydrostatic Pressure (HHP) process구송이; 차광현; 판철호
2012-09Chlorella vulgaris, a green algae, protects against retinal degeneration in vitro and in vivo김경아; 차광현; 이은하, et al
2006-04Coexpression of protein disulfide isomerase (PDI) enhances production of kringle fragment of human apolipoprotein(a) in recombinant saccharomyces cerevisiae차광현; 김명동; 이태희, et al
2014-06Digestive Stability, Bioaccessibility, and Permeability of Hydroxycinnamic Acids from Crepidiastrum denticulata Using Simulated Digestion and Caco-2 Intestinal Cells이희주; 차광현; 노주원, et al
2011-10Effect of Chlorella Microfluidization on Lutein Bioavailability차광현; 이주영; 송대근, et al
2011-06Effect of Chlorella Pulverization by Microfluidization on Lutein Micellization in Vitro and Uptake by Caco-2 Cells차광현; 이주영; 송대근, et al
2008-08Effect of HHP processing on isothiocyanate production in Brassica vegetables구송이; 차광현; 판철호
2012-04Effect of microfluidization on bioaccessibility of carotenoids from chlorella ellipsoidea during simulated digestion강경수; 차광현; 구송이, et al
2012-09Effect of Microfluidization on Bioaccessibility of Carotenoids from Chlorella ellipsoidea during Simulated Digestion차광현; 구송이; 송대근, et al
2011-08Effect of Microfluidization on in Vitro Micellization and Intestinal Cell Uptake of Lutein from Chlorella vulgaris차광현; 이주영; 송대근, et al
2010-04Effect of Pressurized Liquids on Extraction of Antioxidants from Chlorella vulgaris차광현; 강석우; 김철영, et al
2007-09Effects of High Hydrostatic Pressure on Foods and Biological System구송이; 차광현; 이동언
2014-09Evaluating the in vitro bioaccessibility of isoflavones (aglycones, non-conjugated glucosides, and conjugated glucosides) from different soy products under simulated gastrointestinal digestion강석우; 이은하; 차광현, et al
2016-06Evaluation of bioaccessibility of fucoxanthin from sea algae using simulated digestion차광현; 이은하; 강경수, et al