Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Cha, Kwang-Hyun | - |
| dc.contributor.author | Koo Song Yi | - |
| dc.contributor.author | Dong-Un Lee | - |
| dc.contributor.author | PAN CHEOL-HO | - |
| dc.date.accessioned | 2024-01-13T02:03:39Z | - |
| dc.date.available | 2024-01-13T02:03:39Z | - |
| dc.date.created | 2021-09-29 | - |
| dc.identifier.uri | https://pubs.kist.re.kr/handle/201004/101348 | - |
| dc.language | English | - |
| dc.subject | carotenoid | - |
| dc.subject | chlorella | - |
| dc.subject | extraction | - |
| dc.subject | pressurized liquid | - |
| dc.subject | high hydrostatic pressure | - |
| dc.title | Extraction of bioactive carotenoids from chlorella using pressurized hot liquids and high hydrostatic pressure | - |
| dc.type | Conference | - |
| dc.description.journalClass | 1 | - |
| dc.identifier.bibliographicCitation | Institute of Food Technologists | - |
| dc.citation.title | Institute of Food Technologists | - |
| dc.citation.conferencePlace | US | - |
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