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dc.contributor.authorKim, BH-
dc.contributor.authorPark, HS-
dc.contributor.authorKim, HJ-
dc.contributor.authorKim, GT-
dc.contributor.authorChang, IS-
dc.contributor.authorLee, J-
dc.contributor.authorPhung, NT-
dc.date.accessioned2024-01-21T07:37:11Z-
dc.date.available2024-01-21T07:37:11Z-
dc.date.created2021-09-02-
dc.date.issued2004-02-
dc.identifier.issn0175-7598-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/137887-
dc.description.abstractA fuel cell was used to enrich a microbial consortium generating electricity, using organic wastewater as the fuel. Within 30 days of enrichment the maximum current of 0.2 mA was generated with a resistance of 1 kOmega. Current generation was coupled to a fall in chemical oxygen demand from over 1,700 mg l(-1) down to 50 mg l(-1). Denaturing gradient gel electrophoresis showed a different microbial population in the enriched electrode from that in the sludge used as the inoculum. Electron microscopic observation showed a biofilm on the electrode surface and microbial clumps. Nanobacteria-like particles were present on the biofilm surface. Metabolic inhibitors and electron acceptors inhibited the current generation. 16S ribosomal RNA gene analysis showed a diverse bacterial population in the enrichment culture. These findings demonstrate that an electricity-generating microbial consortium can be enriched using a fuel cell and that the electrochemical activity is a form of anaerobic electron transfer.-
dc.languageEnglish-
dc.publisherSPRINGER-VERLAG-
dc.subjectNONCHLORINATED AROMATIC-COMPOUNDS-
dc.subjectIRON-REDUCING CONDITIONS-
dc.subjectFE(III)-REDUCING BACTERIUM-
dc.subjectSHEWANELLA-PUTREFACIENS-
dc.subjectELECTRODE-REACTION-
dc.subjectWATER INTERFACE-
dc.subjectFE(III) OXIDE-
dc.subjectNEUTRAL RED-
dc.subjectREDUCTION-
dc.subjectFERMENTATION-
dc.titleEnrichment of microbial community generating electricity using a fuel-cell-type electrochemical cell-
dc.typeArticle-
dc.identifier.doi10.1007/s00253-003-1412-6-
dc.description.journalClass1-
dc.identifier.bibliographicCitationAPPLIED MICROBIOLOGY AND BIOTECHNOLOGY, v.63, no.6, pp.672 - 681-
dc.citation.titleAPPLIED MICROBIOLOGY AND BIOTECHNOLOGY-
dc.citation.volume63-
dc.citation.number6-
dc.citation.startPage672-
dc.citation.endPage681-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.identifier.wosid000189195300008-
dc.identifier.scopusid2-s2.0-1542329064-
dc.relation.journalWebOfScienceCategoryBiotechnology & Applied Microbiology-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology-
dc.type.docTypeArticle-
dc.subject.keywordPlusNONCHLORINATED AROMATIC-COMPOUNDS-
dc.subject.keywordPlusIRON-REDUCING CONDITIONS-
dc.subject.keywordPlusFE(III)-REDUCING BACTERIUM-
dc.subject.keywordPlusSHEWANELLA-PUTREFACIENS-
dc.subject.keywordPlusELECTRODE-REACTION-
dc.subject.keywordPlusWATER INTERFACE-
dc.subject.keywordPlusFE(III) OXIDE-
dc.subject.keywordPlusNEUTRAL RED-
dc.subject.keywordPlusREDUCTION-
dc.subject.keywordPlusFERMENTATION-
dc.subject.keywordAuthormicrobial fuel cell-
dc.subject.keywordAuthormicrobial community-
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