Measurement of Age-Related Changes in Bone Matrix Using 2H2O Labeling

Title
Measurement of Age-Related Changes in Bone Matrix Using 2H2O Labeling
Authors
이정애김유경
Keywords
2H2O labeling; Amino acid; Bone matrix; Age; fractional synthesis rate
Issue Date
2005-03
Publisher
Journal of Food Science and Nutrition
Citation
VOL 10, 40-45
URI
http://pubs.kist.re.kr/handle/201004/28345
ISSN
1226-332X
Appears in Collections:
KIST Publication > Article
Files in This Item:
There are no files associated with this item.
Export
RIS (EndNote)
XLS (Excel)
XML


qrcode

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

BROWSE