The role of Maillard reaction in enhances biological activity of steamed ginsenoside-amino acid mixture

Title
The role of Maillard reaction in enhances biological activity of steamed ginsenoside-amino acid mixture
Authors
최필주김희진강기성함정엽
Keywords
Maillard reaction; ginsenoside; amino acid
Issue Date
2013-02
Publisher
대한화학회 의약분과회 동계워크샵
URI
http://pubs.kist.re.kr/handle/201004/44707
Appears in Collections:
KIST Publication > Conference Paper
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