식품 중 유해물질 분석에서의 GC-MS/MS 활용

Title
식품 중 유해물질 분석에서의 GC-MS/MS 활용
Authors
온지원표희수이선화정윤아최종호이상원
Issue Date
2016-05
Publisher
한국분석과학회
URI
http://pubs.kist.re.kr/handle/201004/59017
Appears in Collections:
KIST Publication > Conference Paper
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