Statistical Optimization of Liposome Preparation Using Food-grade Ethyl Alcohol as a Dispersion Medium for Mass Production System

Title
Statistical Optimization of Liposome Preparation Using Food-grade Ethyl Alcohol as a Dispersion Medium for Mass Production System
Authors
이은하김진철홍시락김진우홍성철장판식
Issue Date
2020-07
Publisher
2020 한국식품과학회 제87회 국제학술대회 및 정기총회
URI
http://pubs.kist.re.kr/handle/201004/63568
ISSN
-
Appears in Collections:
KIST Publication > Conference Paper
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