Optimization of antioxidant, anti-diabetic, and anti-inflammatory activities and ganoderic acid content of differentially dried Ganoderma lucidum using response surface methodology

Title
Optimization of antioxidant, anti-diabetic, and anti-inflammatory activities and ganoderic acid content of differentially dried Ganoderma lucidum using response surface methodology
Authors
이택성노주원김형석김진철박수현김호연조좌영누루딘 빈 사디크류다혜이보경Muhammad Hamayun
Issue Date
2021-01
Publisher
Food chemistry
Citation
VOL 335, NO 15
URI
http://pubs.kist.re.kr/handle/201004/63729
ISSN
0308-8146
Appears in Collections:
KIST Publication > Article
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