Analytical method of multi-mycotoxins in spices for total diet study using liquid chromatography tandem mass spectrometry

Title
Analytical method of multi-mycotoxins in spices for total diet study using liquid chromatography tandem mass spectrometry
Authors
박현미김정희이영선최보경
Issue Date
2019-09
Publisher
AOAC International Annual Meeting and Exposition
URI
http://pubs.kist.re.kr/handle/201004/70498
ISSN
-
Appears in Collections:
KIST Publication > Conference Paper
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