Mineral content in Sam-Gye-Tang broth according to cooker and boiling time.

Title
Mineral content in Sam-Gye-Tang broth according to cooker and boiling time.
Authors
김선태박세원유양자
Keywords
Sam-Gye-Tang; mineral content in Sam-Gye-Tang; mineral analysis in Sam-Gye-Tang
Issue Date
1993-02
Publisher
한국조리학회지; Korean j. soc. food. sci.
Citation
v. 9, no. 1, 52-56
URI
http://pubs.kist.re.kr/handle/201004/9842
Appears in Collections:
KIST Publication > Article
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