Browsing by Author 박재억

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Showing results 1 to 21 of 21

Issue DateTitleAuthor(s)
2019-11A comparative study of ginseng berry production in a vertical farm and an open field노주원; 유지혜; 함정엽; 박재억; 김준호; 최선준; 김혜빈
2020-10A comparative study of ginseng berry production in a vertical farm and an open field노주원; 유지혜; 박재억
2019-10A comparative study of ginseng berry production in a vertical farm and an open field노주원; 유지혜; 박재억; 김준호; 김혜빈
2015-06Automatization, Labor-Saving and Employment in a Plant Factory박재억; Kenji Nakamura
2018-04Development of a cultivation method for stable production of ginseng berries using plant factory유지혜; 박재억; 김혜빈; 김동현; 김현수
2015-06Development of a Non-contact Ultrasonic Pollination Device박재억; Hiroshi Shimizu; Takayuki Hoshi; Kenji Nakamura
2017-10Development of optimal cultivation method for Lemon balm (Melissa Officinalis) using genetic and environmental correlation analysis김형석; 박재억; 오종우; 김은옥
2021-03Effects of long light exposure and drought stress on plant growth and glucosinolate production in pak choi (Brassica rapa subsp. chinensis)노주원; 유지혜; 박재억; 손양주; 김준호; Erdenetsogt Purevdorj
2019-07Enhancement of Phenolic Compounds and Antioxidative Activities by the Combination of Culture Medium and Methyl Jasmonate Elicitation in Hairy Root Cultures of Lactuca indica L.박재억; 이태규; 박예리; 박남일
2018-03Exposure of kale root to NaCl and Na2SeO3 increases isothiocyanate levels and Nrf2 signalling without reducing plant root growth오상록; 노주원; 유지혜; 김형석; 박재억; 김선영; 윤지호; 김은옥; 임수지; 남의정
2021-07Exposure to Salinity and Light Spectra Regulates Glucosinolates, Phenolics, and Antioxidant Capacity of Brassica carinata L. Microgreens노주원; 정제형; 김호연; 박재억; 정다슬; 실비아; 류다혜; 조좌영; Gaymary Bakari; Gerald Misinzo; 양승훈
2018-12High Electrical Conductivity of Nutrient Solution and Application of Methyl Jasmonate Promote Phenylpropanoid Production in Hydroponically Grown Agastache rugosa박재억; 김성진; 복권정; Bashistha Kumar Kanth; Vu Phong Lam; 박종석
2017-10Increase of isothiocyanate levels and Nrf2 signalling in kale root by NaCl and Na2SeO3 treatment노주원; 유지혜; 김형석; 김선영; 박재억; 윤지호
2019-01Lemon balm and its constituent, rosmarinic acid (RA), alleviate liver damage in an animal model of nonalcoholic steatohepatitis노주원; 김명석; 진창호; 박재억; 손양주; 홍시락; 김준호; 김혜빈; 정다슬; 아흐마드 란디
2021-10Light spectrum effects on the ions, and 1st and 2nd metabolites of Red beets (Beta vulgaris L.)노주원; 유지혜; 박재억; 손양주; 오창민; 박남일
2021-11Nutrient Dosing Framework for an Emission-Free Urban Hydroponic Production Tae In Ahn, Jai-Eok Park, Je Hyeong Jung, Sang이주영; 유지혜; 김형석; 김상민; 정제형; 박재억; 안태인
2020-01OB-5 ameliorated postemenopausal osteoporosis induced by ovariectomy via RUNX2 signaling노주원; 유지혜; 박재억; 김준호; 박지혜; 홍소연; 최정혜
2021-03Production of low potassium kale with increased glucosinolate content from vertical farming as a novel dietary option for renal dysfunction patients이택성; 노주원; 유지혜; 박재억; 손양주; 김준호
2021-05The changes in growth parameters, qualities, and chemical constituents of lemon balm (Melissa officinalis L.) cultivated in three different hydroponic systems노주원; 유지혜; 박재억; 손양주; 김준호
2018-11The development of cultivation method for stable production of ginseng berries using the plant factory유지혜; 박재억; 박지혜; 김혜빈; 정다슬; 홍소연
2017-05The development of cultivation method for stable production of ginseng berries using the plant factory유지혜; 박재억; 김혜빈; 김동현; 박준성

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