| 2017-10 | Adaptive neuro-fuzzy inference system-applied QSAR with bond dissociation energy for antioxidant activities of phenolic compounds | Jhin, Changho; Nho, Chu Won; Hwang, Keum Taek |
| 2019-05 | Anti-Obesity Effect of Standardized Extract of Microalga Phaeodactylum tricornutum Containing Fucoxanthin | Koo, Song Yi; Hwang, Ji-Hyun; Yang, Seung-Hoon; Um, Jae-In; Hong, Kwang Won; Kang, Kyungsu; Pan, Cheol-Ho; Hwang, Keum Taek; Kim, Sang Min |
| 2023-03 | Effects of black raspberry extract on gut microbiota, microbial metabolites, and expressions of the genes involved in cholesterol and bile acid metabolisms in rats fed excessive choline with a high-fat diet | Lim, Taehwan; Lee, Kiuk; Kim, Ryun Hee; Ryu, Juhee; Cha, Kwang Hyun; Park, Sun Young; Koo, Song Yi; Hwang, Keum Taek |
| 2023-10 | Effects of roasting and ultrasound-assisted enzymatic treatment of Nigella sativa L. seeds on thymoquinone in the oil and antioxidant activity of defatted seed meal | Abolghasem, Fatemeh Mashhadi; Kim, Ryun Hee; Park, Sun Young; Lim, Taehwan; Lee, Haeseong; Hwang, Keum Taek; Kim, Jaecheol |
| 2021-06 | Fucoxanthin biosynthesis has a positive correlation with the specific growth rate in the culture of microalga Phaeodactylum tricornutum | Kwon, Do Yeon; Vuong, Trang Thi; Choi, Jaeyoung; Lee, Taek Sung; Um, Jae-In; Koo, Song Yi; Hwang, Keum Taek; Kim, Sang Min |
| 2022-10-25 | Nanoencapsulation and Bioavailability Enhancement Study of Microalga Phaeodactylum tricornutum Extract Containing Fucoxanthin | Koo, Song Yi; Hwang, Keum Taek; Hwang, Soonjae; CHOI, KI YOUNG; Park, Yun Ji; Choi, Jae Hyeong; Truong, Quyen To; KIM, SANG MIN |
