Koo Song Yi Cha, Kwang-Hyun Lee, Hee Ju Kim, Cheol Young PAN CHEOL-HO Dong un, Lee 2024-01-13T04:33:07Z 2024-01-13T04:33:07Z 2021-09-29 https://pubs.kist.re.kr/handle/201004/102643 English broccoli sulforaphane HHP Impact of high hydrostatic pressure (HHP) on the sulforaphane content in broccoli 브로콜리의 설포라판 함량에 대한 초고압의 효과 Conference 2 한국식품과학회 한국식품과학회 KO