<?xml version="1.0" encoding="utf-8" standalone="no"?>
<dublin_core schema="dc">
<dcvalue element="contributor" qualifier="author">Ashrafuzzaman,&#x20;Md</dcvalue>
<dcvalue element="contributor" qualifier="author">Pyo,&#x20;Jung&#x20;In</dcvalue>
<dcvalue element="contributor" qualifier="author">Cheong,&#x20;Chan&#x20;Seong</dcvalue>
<dcvalue element="date" qualifier="accessioned">2024-01-20T10:31:17Z</dcvalue>
<dcvalue element="date" qualifier="available">2024-01-20T10:31:17Z</dcvalue>
<dcvalue element="date" qualifier="created">2021-09-04</dcvalue>
<dcvalue element="date" qualifier="issued">2014-02-10</dcvalue>
<dcvalue element="identifier" qualifier="issn">0253-2964</dcvalue>
<dcvalue element="identifier" qualifier="uri">https:&#x2F;&#x2F;pubs.kist.re.kr&#x2F;handle&#x2F;201004&#x2F;127099</dcvalue>
<dcvalue element="description" qualifier="abstract">We&#x20;immobilized&#x20;Thermomyces&#x20;lanuginosus&#x20;lipase&#x20;to&#x20;catalyze&#x20;transesterification&#x20;reaction&#x20;in&#x20;DMF.&#x20;This&#x20;lipase&#x20;was&#x20;selected&#x20;after&#x20;screening&#x20;among&#x20;other&#x20;commercial&#x20;lipases.&#x20;We&#x20;found&#x20;that&#x20;prepared&#x20;immobilized&#x20;lipase&#x20;is&#x20;particularly&#x20;useful&#x20;for&#x20;preparation&#x20;of&#x20;6-O-acylsucrose&#x20;with&#x20;higher&#x20;conversion&#x20;rate&#x20;even&#x20;in&#x20;10&#x20;g&#x20;scale.&#x20;Several&#x20;solvents&#x20;were&#x20;evaluated&#x20;for&#x20;selective&#x20;transesterification&#x20;reaction.&#x20;We&#x20;noticed&#x20;that&#x20;the&#x20;immobilized&#x20;lipase&#x20;retained&#x20;more&#x20;than&#x20;80&#x20;%&#x20;activity&#x20;after&#x20;5&#x20;cycles&#x20;of&#x20;96&#x20;h&#x20;reaction.&#x20;A&#x20;general&#x20;method&#x20;was&#x20;also&#x20;developed&#x20;to&#x20;purify&#x20;the&#x20;products&#x20;using&#x20;simple&#x20;crystallization&#x20;and&#x20;precipitation&#x20;process.&#x20;Furthermore,&#x20;6-O-vinyladipoylsucrose&#x20;was&#x20;subjected&#x20;to&#x20;synthesis&#x20;of&#x20;the&#x20;corresponding&#x20;polymer&#x20;by&#x20;radical&#x20;initiator.&#x20;The&#x20;sucrose&#x20;branched&#x20;polymer&#x20;can&#x20;be&#x20;used&#x20;further&#x20;for&#x20;evaluation&#x20;of&#x20;its&#x20;biodegradability&#x20;and&#x20;other&#x20;biological&#x20;applications.</dcvalue>
<dcvalue element="language" qualifier="none">English</dcvalue>
<dcvalue element="publisher" qualifier="none">WILEY-V&#x20;C&#x20;H&#x20;VERLAG&#x20;GMBH</dcvalue>
<dcvalue element="subject" qualifier="none">ESTERS</dcvalue>
<dcvalue element="subject" qualifier="none">SUGARS</dcvalue>
<dcvalue element="subject" qualifier="none">CATALYSIS</dcvalue>
<dcvalue element="subject" qualifier="none">ACYLATION</dcvalue>
<dcvalue element="subject" qualifier="none">ENZYME</dcvalue>
<dcvalue element="title" qualifier="none">Sucrose&#x20;Derivatives&#x20;Preparation&#x20;using&#x20;Thermomyces&#x20;lanuginosus&#x20;Lipase&#x20;and&#x20;Their&#x20;Application</dcvalue>
<dcvalue element="type" qualifier="none">Article</dcvalue>
<dcvalue element="identifier" qualifier="doi">10.5012&#x2F;bkcs.2014.35.2.477</dcvalue>
<dcvalue element="description" qualifier="journalClass">1</dcvalue>
<dcvalue element="identifier" qualifier="bibliographicCitation">BULLETIN&#x20;OF&#x20;THE&#x20;KOREAN&#x20;CHEMICAL&#x20;SOCIETY,&#x20;v.35,&#x20;no.2,&#x20;pp.477&#x20;-&#x20;482</dcvalue>
<dcvalue element="citation" qualifier="title">BULLETIN&#x20;OF&#x20;THE&#x20;KOREAN&#x20;CHEMICAL&#x20;SOCIETY</dcvalue>
<dcvalue element="citation" qualifier="volume">35</dcvalue>
<dcvalue element="citation" qualifier="number">2</dcvalue>
<dcvalue element="citation" qualifier="startPage">477</dcvalue>
<dcvalue element="citation" qualifier="endPage">482</dcvalue>
<dcvalue element="description" qualifier="journalRegisteredClass">scie</dcvalue>
<dcvalue element="description" qualifier="journalRegisteredClass">scopus</dcvalue>
<dcvalue element="description" qualifier="journalRegisteredClass">kci</dcvalue>
<dcvalue element="identifier" qualifier="kciid">ART001850264</dcvalue>
<dcvalue element="identifier" qualifier="wosid">000332265200024</dcvalue>
<dcvalue element="identifier" qualifier="scopusid">2-s2.0-84894539718</dcvalue>
<dcvalue element="relation" qualifier="journalWebOfScienceCategory">Chemistry,&#x20;Multidisciplinary</dcvalue>
<dcvalue element="relation" qualifier="journalResearchArea">Chemistry</dcvalue>
<dcvalue element="type" qualifier="docType">Article</dcvalue>
<dcvalue element="subject" qualifier="keywordPlus">ESTERS</dcvalue>
<dcvalue element="subject" qualifier="keywordPlus">SUGARS</dcvalue>
<dcvalue element="subject" qualifier="keywordPlus">CATALYSIS</dcvalue>
<dcvalue element="subject" qualifier="keywordPlus">ACYLATION</dcvalue>
<dcvalue element="subject" qualifier="keywordPlus">ENZYME</dcvalue>
<dcvalue element="subject" qualifier="keywordAuthor">Sucrose</dcvalue>
<dcvalue element="subject" qualifier="keywordAuthor">Thermomyces&#x20;lanuginosus&#x20;lipase</dcvalue>
<dcvalue element="subject" qualifier="keywordAuthor">Immobilization</dcvalue>
<dcvalue element="subject" qualifier="keywordAuthor">Esterification</dcvalue>
<dcvalue element="subject" qualifier="keywordAuthor">Polymer</dcvalue>
</dublin_core>
