Kim ki yeon Lee Kyung min Chang-Jun Cha Byoung-In Sang Youngsoon Um 2024-01-12T20:04:33Z 2024-01-12T20:04:33Z 2021-09-29 https://pubs.kist.re.kr/handle/201004/95540 English Clostridium tyrobutyricum adaptation glucose xylose co-fermentation 2-deoxy-d-glucose Enhanced Butyric Acid Production by Clostridium tyrobutyricum Adapted on Xylose and 2-deoxy-D-glucose Mixture Conference 1 International Biotechnology Symposium and Exhibition International Biotechnology Symposium and Exhibition ZZZ