KIST Library Institutional Repository

Effect of lactic acid, acetic acid and ethanol on butanol fermentation by Clostridium pasteurianum DSM 525

Authors

Ahn Jae Hyung; Seo Young Mi; Byoung-In Sang; Youngsoon Um

Citation

한국생물공학회

Keywords

sillage; butanol fermentation; inhibition

URI

https://pubs.kist.re.kr/handle/201004/100783

Appears in Collections:

KIST Conference Paper > Others

Files in This Item:

There are no files associated with this item.

Export

RIS (EndNote)

XLS (Excel)

XML