Effects of dietary fish oil on cerebral infarction size and antioxidant enzymes in rat focal brain ischemia model

Title
Effects of dietary fish oil on cerebral infarction size and antioxidant enzymes in rat focal brain ischemia model
Authors
박명숙박경애이희주이정희전상은진창배최명애최스미
Keywords
fish oil; infarction volume; DHA/AA ratio; CAT; GPx; Cu/Zn SOD; rat focal brain ischemia model
Issue Date
2001-05
Publisher
대한뇌졸중학회지
Citation
VOL 3, NO 1, 92-97
URI
https://pubs.kist.re.kr/handle/201004/10379
Appears in Collections:
KIST Publication > Article
Files in This Item:
There are no files associated with this item.
Export
RIS (EndNote)
XLS (Excel)
XML


qrcode

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

BROWSE