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dc.contributor.author노동석-
dc.contributor.author이정애-
dc.contributor.author김승기-
dc.contributor.author정현숙-
dc.contributor.author유보경-
dc.contributor.author박종세-
dc.date.accessioned2024-01-21T21:07:09Z-
dc.date.available2024-01-21T21:07:09Z-
dc.date.created2022-01-10-
dc.date.issued1995-01-
dc.identifier.issn1229-1153-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/145298-
dc.titleAnalysis of synephrine and octopamine in citrus fruits, drinks, and human urine-
dc.title.alternativeCitrus fruits, 드링크류, 소변 중 synephrine과 octopamine의 분석에 관한 연구-
dc.typeArticle-
dc.description.journalClass2-
dc.identifier.bibliographicCitation한국식품위생안전성학회지 = Journal of food hygiene and safety, v.10, no.3, pp.189 - 197-
dc.citation.title한국식품위생안전성학회지 = Journal of food hygiene and safety-
dc.citation.volume10-
dc.citation.number3-
dc.citation.startPage189-
dc.citation.endPage197-
dc.subject.keywordAuthorsynephrine-
dc.subject.keywordAuthoroctopamine-
dc.subject.keywordAuthorcitrus fruits-
dc.subject.keywordAuthorurine-
dc.subject.keywordAuthordrinks-
dc.subject.keywordAuthorquantitation-
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