Amplification of secondary metabolites in Brassica vegetables by high hydrostatic pressure processing

Authors
Koo Song YiCha, Kwang-HyunPAN CHEOL-HO
Issue Date
2008-11
Keywords
High Hydrostatic Pressure; Brassica; glucosinolates; isothiocyanates; myrosinase; sulforaphane; allylisothiocyante
URI
https://pubs.kist.re.kr/handle/201004/148999
Appears in Collections:
KIST Publication > 2008
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