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한국식간장　및　된장　제조용　복합균　메주의　가공방법

Author

이양희

Assignee

한국과학기술연구원

Regitration Date

1970-09-16

Registration No.

3372

Application Date

1969-11-18

Application No.

69-1518

Country

KO

URI

https://pubs.kist.re.kr/handle/201004/81786

Appears in Collections:

KIST Patent > Others

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