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The development of cultivation method for stable production of ginseng berries using the plant factory

Authors

hyebin kim; Park, Jai-Eok; JUNG DASEUL; Park Ji Hye; Hong So Yeoun; Yoo Gyhye

Publisher

10.31~11.2, 부산 벡스코

Citation

한국식품영양과학회지 (Journal of the Korean Society of Food Science and Nutrition)

ISSN

1226-3311

URI

https://pubs.kist.re.kr/handle/201004/86694

Appears in Collections:

KIST Conference Paper > Others

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