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dc.contributor.authorNoh Kwon Chul-
dc.contributor.authorNAM, YUN SIK-
dc.contributor.author이상원-
dc.contributor.authorLEE, KANG BONG-
dc.date.accessioned2024-01-12T17:05:46Z-
dc.date.available2024-01-12T17:05:46Z-
dc.date.created2021-09-29-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/92290-
dc.languageEnglish-
dc.subjectsesamine oil-
dc.subject1H proton NMR-
dc.subjectadulteration-
dc.titleMeasurement of sesamin in vegetable oil using 1H nuclear magnetic resonance spectroscopy-
dc.typeConference-
dc.description.journalClass2-
dc.identifier.bibliographicCitation대한화학회 학술발표회(춘계), v.54, no.4, pp.46-
dc.citation.title대한화학회 학술발표회(춘계)-
dc.citation.volume54-
dc.citation.number4-
dc.citation.startPage46-
dc.citation.endPage46-
dc.citation.conferencePlaceKO-
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