DSpace at KISTKIST PatentOthers

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dc.contributor.author신현경-
dc.contributor.author이양희-
dc.date.accessioned2024-01-12T18:31:58Z-
dc.date.available2024-01-12T18:31:58Z-
dc.date.issued1980-05-30-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/93679-
dc.title사탕무우의　가공　처리방법-
dc.typePatent-
dc.date.registration1980-05-30-
dc.date.application1975-08-06-
dc.identifier.patentRegistrationNumber999712-
dc.identifier.patentApplicationNumber50-95680-
dc.publisher.countryJA-
dc.type.iprs특허-
dc.contributor.assignee한국과학기술연구원-
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