DSpace at KISTKIST Patent2013

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dc.contributor.author박경수-
dc.contributor.author전동복-
dc.contributor.author김경수-
dc.contributor.author윤영근-
dc.contributor.author조재호-
dc.contributor.author최지연-
dc.contributor.author황인민-
dc.contributor.author김재성-
dc.contributor.author홍영신-
dc.contributor.author최성화-
dc.contributor.author노은영-
dc.contributor.author정인선-
dc.date.accessioned2024-01-12T22:32:18Z-
dc.date.available2024-01-12T22:32:18Z-
dc.date.issued2014-02-25-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/98218-
dc.title죽순분말을 첨가한 혈당강하용 담양죽로말차 및 그 제조방법-
dc.typePatent-
dc.date.registration2014-02-25-
dc.date.application2013-03-22-
dc.identifier.patentRegistrationNumber10-1369507-
dc.identifier.patentApplicationNumber2013-0031066-
dc.publisher.countryKO-
dc.type.iprs특허-
dc.contributor.assignee한국과학기술연구원-
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KIST Patent > 2013
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