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Issue DateTitleAuthor(s)
2013-03Evaluation of the antioxidant activities and nutritional properties of ten edible plant extracts and their application to fresh ground beefKim, Sung-Jin; Min, Sea C.; Shin, Hyo-Jin; Lee, Yun-Jeong; Cho, Ah Reum; Kim, So Yeon; Han, Jaejoon
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