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Showing results 1 to 6 of 6

Issue DateTitleAuthor(s)
2023-09An Overview of Structured Lipid in Food Science: Synthesis Methods, Applications, and Future ProspectsHong, Chi Rac; Jeon, Byeong Jun; Park, Kyung-Min; Lee, Eun Ha; Hong, Sung-Chul; Choi, Seung Jun
2023-08Development and Characterization of Inula britannica Extract-Loaded Liposomes: Potential as Anti-Inflammatory Functional Food IngredientsHong, Chi Rac; Lee, Eun Ha; Jung, Young Hoon; Lee, Ju-Hoon; Paik, Hyun-Dong; Hong, Sung-Chul; Choi, Seung Jun
2020-07-01In Vivo Evaluation of Protective Effects of Liposomes with Tetraselmis chuii Extract on Dry Eye DiseaseKim Jinwoo; Hong, Sung-Chul; Lee Eun Ha; Hong, Chi Rac; Chang, Pahn-Shick; Kim,Jin-Chul
2020-04Lemon Balm and Its Constituent, Rosmarinic Acid, Alleviate Liver Damage in an Animal Model of Nonalcoholic SteatohepatitisKim, Myungsuk; Yoo, GyHye; Randy, Ahmad; Son, Yang-Ju; Hong, Chi Rac; Kim, Sang Min; Nho, Chu Won
2020-06-05Microfluidic assembly of liposomes dual-loaded with catechin and curcumin for enhancing bioavailabilityHong, Sung-Chul; Park, Kyung-Min; Hong, Chi Rac; Kim, Jin-Chul; Yang, Seung-Hoon; Yu, Hyung-Seok; Paik, Hyun-Dong; Pan, Cheol-Ho; Chang, Pahn-Shick
2020-07-02Statistical Optimization of Liposome Preparation Using Food-grade Ethyl Alcohol as a Dispersion Medium for Mass Production SystemHong, Sung-Chul; Lee Eun Ha; Kim Jinwoo; Hong, Chi Rac; Chang, Pahn-Shick; Kim,Jin-Chul
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