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Issue DateTitleAuthor(s)
2024-12Development of a simultaneous analytical method for the dietary exposure determination of β-Carboline alkaloids in foodsCho, Yoeseph; Jeong, Wooyeon; Hwang, Sungmin; Na, Sunhwan; Hana, Park; Heo, Soohyun; Park, Saeyeon; Lim, Kyung-Jik; Shin, Han-Seung; SON, Jung hyun
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