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Issue Date | Title | Author(s) |
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2023-07 | Hydrogel-based Bioelectronic Tongue for the Evaluation of Umami Taste in Fermented Fish | Liu, Jing; Cha, Yeon Kyung; Choi, Yoonji; Lee, Sang-Eun; Wang, Guangxian; Zhao, Shancang; Park, Tai Hyun; Liu, Yuan; Hong, Seunghun |