The rapid identification of radical scavenging compounds of blueberry extract by the HPLC coupled to an online ABTS+ based assay and HPLC-ESI/MS

Authors
Lee, Hee JuLee Eun HaJung Sang HoonKang Suk-WooSae Jin HongUm, Byung HunKim,Chul Young
Citation
한국응용생명화학회
URI
https://pubs.kist.re.kr/handle/201004/103267
Appears in Collections:
KIST Conference Paper > Others
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