Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Ryu Jae Chun | - |
| dc.contributor.author | Park Jong Sei | - |
| dc.contributor.author | J.W. Seo | - |
| dc.date.accessioned | 2024-01-13T23:31:26Z | - |
| dc.date.available | 2024-01-13T23:31:26Z | - |
| dc.date.created | 2021-09-29 | - |
| dc.identifier.uri | https://pubs.kist.re.kr/handle/201004/112647 | - |
| dc.language | English | - |
| dc.subject | antibiotics | - |
| dc.subject | antibacterial | - |
| dc.subject | foods | - |
| dc.subject | GC/MS | - |
| dc.title | Detection and quantitation of residual antibiotics and antibacterial agents in foods (II) : | - |
| dc.type | Conference | - |
| dc.description.journalClass | 2 | - |
| dc.identifier.bibliographicCitation | The 39th annual convention of the pharmaceutical society of Korea, pp.99 - ? | - |
| dc.citation.title | The 39th annual convention of the pharmaceutical society of Korea | - |
| dc.citation.startPage | 99 | - |
| dc.citation.endPage | ? | - |
| dc.citation.conferencePlace | KO | - |
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