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dc.contributor.authorKim, Seil-
dc.contributor.authorGong, Gyeongtaek-
dc.contributor.authorWoo, Han Min-
dc.contributor.authorKim, Yunje-
dc.contributor.authorUm, Youngsoon-
dc.date.accessioned2024-01-20T04:34:46Z-
dc.date.available2024-01-20T04:34:46Z-
dc.date.created2021-09-05-
dc.date.issued2016-03-
dc.identifier.issn1466-5026-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/124336-
dc.description.abstractA Gram-negative, catalase-positive, mesophilic, obligately aerobic bacterium designated JRM2-1(T) was isolated from forest soil of Jirisan Mountain, Republic of Korea, and its taxonomic position was investigated based on a polyphasic taxonomic approach. Cells of strain JRM2-1(T) grew optimally at pH 5.0-7.0 and at 25 degrees C. Strain JRM2-1(T) was susceptible to chloramphenicol, gentamicin, kanamycin, nalidixic acid, rifampicin, streptomycin and tetracycline. On the basis of 16S rRNA gene sequence similarity, the closest neighbour of strain JRM2-1(T) was Burkholderia rhizosphaerae WR43(T) (98.1 %). On the basis of our phylogenetic analysis, strain JRM2-1(T) is clearly distinguished from related species of the genus Burkholderia and is clustered with plant-associated members of the genus. The major cellular fatty acids were C-16 : 0, C-17 : 0 cyclo and C-19 : 0 cyclo omega 8c. The polar lipid profile of strain JRM2-1(T) contained diphosphatidylglycerol, phosphatidylglycerol, phosphatidylethanolamine, several unidentified aminolipids and an unidentified aminophospholipid. The isoprenoid quinone of strain JRM2-1(T) was Q-8 and the DNA G + C content was 63.7 mol%. On the basis of our polyphasic taxonomic investigation, strain JRM2-1(T) is considered to represent a novel species in the genus Burkholderia, for which the name Burkholderia jirisanensis sp. nov. is proposed. The type strain is JRM2-1(T) (=AIM 0373(T) =KCTC 42072(T) =JCM 19985(T)).-
dc.languageEnglish-
dc.publisherSociety for General Microbiology-
dc.titleBurkholderia jirisanensis sp nov., isolated from forest soil-
dc.typeArticle-
dc.identifier.doi10.1099/ijsem.0.000867-
dc.description.journalClass1-
dc.identifier.bibliographicCitationInternational Journal of Systematic and Evolutionary Microbiology, v.66, pp.1260 - 1267-
dc.citation.titleInternational Journal of Systematic and Evolutionary Microbiology-
dc.citation.volume66-
dc.citation.startPage1260-
dc.citation.endPage1267-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.identifier.wosid000374102200025-
dc.identifier.scopusid2-s2.0-84962068272-
dc.relation.journalWebOfScienceCategoryMicrobiology-
dc.relation.journalResearchAreaMicrobiology-
dc.type.docTypeArticle-
dc.subject.keywordPlusPSEUDOMONAS-
dc.subject.keywordPlusPATHOGEN-
dc.subject.keywordPlusEZTAXON-
dc.subject.keywordPlusHIGHLY ACIDIC SWAMPS-
dc.subject.keywordPlusDNA HYBRIDIZATION-
dc.subject.keywordPlusELEOCHARIS-DULCIS-
dc.subject.keywordPlusBACTERIUM-
dc.subject.keywordPlusIDENTIFICATION-
dc.subject.keywordAuthorBurkholderia-
dc.subject.keywordAuthorsoil-
dc.subject.keywordAuthorisolation-
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