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dc.contributor.authorJung, Seon A.-
dc.contributor.authorChung, Dayoung-
dc.contributor.authorOn, Jiwon-
dc.contributor.authorMoon, Myeong Hee-
dc.contributor.authorLee, Jeongae-
dc.contributor.authorPyo, Heesoo-
dc.date.accessioned2024-01-20T12:32:30Z-
dc.date.available2024-01-20T12:32:30Z-
dc.date.created2021-09-05-
dc.date.issued2013-04-20-
dc.identifier.issn0253-2964-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/128151-
dc.description.abstractIn this study, total mercury and methyl mercury in whole blood of Korean was analyzed so as to investigate the correlation between total mercury (T-Hg) and methyl mercury (Me-Hg). 4000 whole blood samples were divided in four groups, according to T-Hg concentration in percentile: group I (p25-p50), group II (p50-p75), group III (p75-p95) and group IV (p95-p100). 100 samples were randomly selected from the each group, and Me-Hg concentration was measured. T-Hg concentration in whole blood was analyzed using a Direct Mercury Analyzer-80 and obtained limit of detection (LOD) was 0.2 mu mgL(-1). Me-Hg concentration was analyzed with ethylate derivatization using headspace-gas chromatography-mass spectrometry, and obtained LOD of methyl mercury was 0.5 mu gL(-1). The geometric means of T-Hg and Me-Hg were 6.35 mu gL(-1) and 4.44 mu gL(-1), respectively, and 71.91% of T-Hg was presented as Me-Hg.-
dc.languageEnglish-
dc.publisherWILEY-V C H VERLAG GMBH-
dc.subjectMATERNAL SEAFOOD DIET-
dc.subjectGC-ICP-MS-
dc.subjectSPECIATION ANALYSIS-
dc.subjectINORGANIC MERCURY-
dc.subjectMETHYLMERCURY-
dc.subjectEXPOSURE-
dc.subjectSAMPLES-
dc.titleCorrelation Between Total Mercury and Methyl Mercury-In Whole Blood of South Korean-
dc.typeArticle-
dc.identifier.doi10.5012/bkcs.2013.34.4.1101-
dc.description.journalClass1-
dc.identifier.bibliographicCitationBULLETIN OF THE KOREAN CHEMICAL SOCIETY, v.34, no.4, pp.1101 - 1107-
dc.citation.titleBULLETIN OF THE KOREAN CHEMICAL SOCIETY-
dc.citation.volume34-
dc.citation.number4-
dc.citation.startPage1101-
dc.citation.endPage1107-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.description.journalRegisteredClasskci-
dc.identifier.kciidART001761929-
dc.identifier.wosid000318748000017-
dc.identifier.scopusid2-s2.0-84877748342-
dc.relation.journalWebOfScienceCategoryChemistry, Multidisciplinary-
dc.relation.journalResearchAreaChemistry-
dc.type.docTypeArticle-
dc.subject.keywordPlusMATERNAL SEAFOOD DIET-
dc.subject.keywordPlusGC-ICP-MS-
dc.subject.keywordPlusSPECIATION ANALYSIS-
dc.subject.keywordPlusINORGANIC MERCURY-
dc.subject.keywordPlusMETHYLMERCURY-
dc.subject.keywordPlusEXPOSURE-
dc.subject.keywordPlusSAMPLES-
dc.subject.keywordAuthorTotal mercury-
dc.subject.keywordAuthorMethyl mercury-
dc.subject.keywordAuthorHeadspace-Gas chromatography-Mass spectrometry-
dc.subject.keywordAuthorCorrelation-
dc.subject.keywordAuthorWhole blood-
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KIST Article > 2013
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