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dc.contributor.authorShang, Ya Fang-
dc.contributor.authorKim, Sang Min-
dc.contributor.authorLee, Won Jong-
dc.contributor.authorUm, Byung-Hun-
dc.date.accessioned2024-01-20T17:34:30Z-
dc.date.available2024-01-20T17:34:30Z-
dc.date.created2021-09-02-
dc.date.issued2011-02-
dc.identifier.issn1389-1723-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/130695-
dc.description.abstractOptimization of extraction conditions for fucoxanthin from brown algae Eisenia bicyclis was investigated through a pressurized liquid extraction (PLE) method and statistical experimental design. The process was optimized by Plackett-Burman design at first step to screen the most important variables in the extraction of fucoxanthin, and subsequently central composite design was applied to attain the optimum conditions of the selected factors for fucoxanthin extraction. Two factors, temperature and ethanol concentration, significantly influenced the extraction efficiency of fucoxanthin at 95% level (P<0.05). The maximum predicted value of fucoxanthin extraction was 0.42 mg/g at 110 degrees C and 90% ethanol. The validation of the model was verified by triplicate experiments under the optimal conditions. The results demonstrated that the statistical strategy was successfully applied for optimization of PLE method for fucoxanthin extraction and that PLE can be a powerful method to extract fucoxanthin from E. bicyclis. (C) 2010, The Society for Biotechnology, Japan. All rights reserved.-
dc.languageEnglish-
dc.publisherSOC BIOSCIENCE BIOENGINEERING JAPAN-
dc.subjectOPTIMIZATION-
dc.subjectCAROTENOIDS-
dc.titlePressurized liquid method for fucoxanthin extraction from Eisenia bicyclis (Kjellman) Setchell-
dc.typeArticle-
dc.identifier.doi10.1016/j.jbiosc.2010.10.008-
dc.description.journalClass1-
dc.identifier.bibliographicCitationJOURNAL OF BIOSCIENCE AND BIOENGINEERING, v.111, no.2, pp.237 - 241-
dc.citation.titleJOURNAL OF BIOSCIENCE AND BIOENGINEERING-
dc.citation.volume111-
dc.citation.number2-
dc.citation.startPage237-
dc.citation.endPage241-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.identifier.wosid000288528000021-
dc.identifier.scopusid2-s2.0-78951479528-
dc.relation.journalWebOfScienceCategoryBiotechnology & Applied Microbiology-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology-
dc.relation.journalResearchAreaFood Science & Technology-
dc.type.docTypeArticle-
dc.subject.keywordPlusOPTIMIZATION-
dc.subject.keywordPlusCAROTENOIDS-
dc.subject.keywordAuthorCarotenoid-
dc.subject.keywordAuthorFucoxanthin-
dc.subject.keywordAuthorOptimization-
dc.subject.keywordAuthorPressured liquid extraction-
dc.subject.keywordAuthorResponse surface methodology-
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