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dc.contributor.authorLee, Y. H.-
dc.contributor.authorKim, S. -M.-
dc.contributor.authorNa, S.-
dc.contributor.authorSo, K. -H.-
dc.contributor.authorNam, J. -J.-
dc.date.accessioned2024-01-20T22:00:47Z-
dc.date.available2024-01-20T22:00:47Z-
dc.date.created2021-09-03-
dc.date.issued2009-03-
dc.identifier.issn0273-1223-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/132716-
dc.description.abstractIn order to accelerate hydrolysis known to be the rate-limiting step of the overall digestion process for swine wastewater, an ultrasonic treatment process was tested for the solubilization of the swine wastewater. The effectiveness of ultrasonic solubilization of the swine wastewater under various operational conditions was compared by means of an increment of soluble organics in the treated swine wastewater and the hydrolysis rate constant. Ultrasonic treatment resulted in the high degree of solubilization of particulate organics in the swine wastewater and the degree of solubilization increased with increasing supplied energy. The highest extent of an increment of SCOD concentration and SCOD/TCOD ratio at the end of the operation time of 60 min was 109.7 and 117.5%, respectively, under 120W power output and 20 degrees C operating temperature conditions. The observed highest hydrolysis rate constant described by pseudo-first order rate constant was 2.94 h(-1) under the same conditions. Based on the estimated activation energy from modeling using the Arrhenius equation, ultrasonic solubilization of the swine wastewater under higher supplied energy conditions was more dependent on the operating temperature, which was consistent with the experimentally obtained results. Based on the investigation into the effect of gas type and gas delivery methods for ultrasonic solubilization of the swine wastewater, oxygen gas bubbling through the liquid showed the highest degree of an increment of soluble organics possibly attributed to the influent of oxygen in an increase of radicals during the sonolysis.-
dc.languageEnglish-
dc.publisherIWA PUBLISHING-
dc.subjectSECONDARY SLUDGE-
dc.subjectPRETREATMENT-
dc.titleEffect of ultrasonic treatment on swine wastewater solubilization-
dc.typeArticle-
dc.identifier.doi10.2166/wst.2009.018-
dc.description.journalClass1-
dc.identifier.bibliographicCitationWATER SCIENCE AND TECHNOLOGY, v.59, no.3, pp.603 - 608-
dc.citation.titleWATER SCIENCE AND TECHNOLOGY-
dc.citation.volume59-
dc.citation.number3-
dc.citation.startPage603-
dc.citation.endPage608-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.identifier.wosid000263672000024-
dc.identifier.scopusid2-s2.0-62849090554-
dc.relation.journalWebOfScienceCategoryEngineering, Environmental-
dc.relation.journalWebOfScienceCategoryEnvironmental Sciences-
dc.relation.journalWebOfScienceCategoryWater Resources-
dc.relation.journalResearchAreaEngineering-
dc.relation.journalResearchAreaEnvironmental Sciences & Ecology-
dc.relation.journalResearchAreaWater Resources-
dc.type.docTypeArticle-
dc.subject.keywordPlusSECONDARY SLUDGE-
dc.subject.keywordPlusPRETREATMENT-
dc.subject.keywordAuthorhydrolysis-
dc.subject.keywordAuthorsolubilization-
dc.subject.keywordAuthorswine wastewater-
dc.subject.keywordAuthorultrasonic treatment-
dc.subject.keywordAuthorultrasounds-
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KIST Article > 2009
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