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dc.contributor.author박완철-
dc.contributor.author김태형-
dc.contributor.author이미애-
dc.contributor.author조길영-
dc.contributor.author박재철-
dc.contributor.author최근형-
dc.date.accessioned2024-01-20T22:03:19Z-
dc.date.available2024-01-20T22:03:19Z-
dc.date.created2022-01-10-
dc.date.issued2009-01-
dc.identifier.issn1229-8425-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/132818-
dc.titleFood waste treatment using the biological process-
dc.title.alternative생물학적 공정을 이용한 음식쓰레기의 처리-
dc.typeArticle-
dc.description.journalClass2-
dc.identifier.bibliographicCitation한국환경기술학회지, v.10, no.1, pp.42 - 48-
dc.citation.title한국환경기술학회지-
dc.citation.volume10-
dc.citation.number1-
dc.citation.startPage42-
dc.citation.endPage48-
dc.subject.keywordAuthor음식쓰레기-
dc.subject.keywordAuthor생물학적처리공정-
dc.subject.keywordAuthorFood waste-
dc.subject.keywordAuthorBiological treatment process-
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KIST Article > 2009
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