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dc.contributor.author최재우-
dc.contributor.author이상협-
dc.contributor.author김학찬-
dc.contributor.author정가영-
dc.contributor.author안병렬-
dc.date.accessioned2024-01-12T03:38:25Z-
dc.date.available2024-01-12T03:38:25Z-
dc.date.issued2015-10-22-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/77032-
dc.title아민기 고정화 향상을 위한 키토산 비드 및 제조방법-
dc.typePatent-
dc.date.registration2015-10-22-
dc.date.application2014-07-17-
dc.identifier.patentRegistrationNumber10-1564029-
dc.identifier.patentApplicationNumber10-2014-0090317-
dc.publisher.countryKO-
dc.type.iprs특허-
dc.contributor.assignee한국과학기술연구원-
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