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dc.contributor.authorHana, Park-
dc.contributor.authorCHO YOESEPH-
dc.contributor.authorHyojoo Kim-
dc.contributor.authorJEON SEONGEUN-
dc.contributor.authorYoon Yong Su-
dc.contributor.authorNa Sunhwan-
dc.contributor.authorYong-Sun Bahn-
dc.contributor.authorSON, Jung hyun-
dc.date.accessioned2024-01-12T03:41:29Z-
dc.date.available2024-01-12T03:41:29Z-
dc.date.created2022-11-30-
dc.date.issued2022-06-22-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/77170-
dc.languageEnglish-
dc.publisherThe Korean Society for Microbiology and Biotechnology-
dc.titleDevelopment of a Quantification Method for the Identification of Ricinine, Natural Toxin in Foods by QuEChERS and LC-MS/MS Analysis-
dc.typeConference-
dc.description.journalClass1-
dc.identifier.bibliographicCitationKMB 2022 49th Annual Meeting & International Symposium-
dc.citation.titleKMB 2022 49th Annual Meeting & International Symposium-
dc.citation.conferencePlaceKO-
dc.citation.conferencePlace경주 HICO-
dc.citation.conferenceDate2022-06-22-
dc.relation.isPartOfKMB 2022 49th Annual Meeting & International Symposium-
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KIST Conference Paper > 2022
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