DSpace at KIST: Selective production of Butyric acid through simultaneous consumption of sugar, glycerol, and acetic acid by Clostridium tyrobutyricum ATCC 25755

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DC Field	Value	Language
dc.contributor.author	Oh Hyun-ju	-
dc.contributor.author	Lee, Sun Mi	-
dc.contributor.author	Oh, Min-Kyu	-
dc.contributor.author	Youngsoon Um	-
dc.date.accessioned	2024-01-12T12:39:16Z	-
dc.date.available	2024-01-12T12:39:16Z	-
dc.date.created	2021-09-29	-
dc.identifier.uri	https://pubs.kist.re.kr/handle/201004/87085	-
dc.language	English	-
dc.publisher	10.10~12, 세종대	-
dc.subject	clostridium	-
dc.subject	butyric acid	-
dc.subject	acetic acid	-
dc.subject	glycerol	-
dc.title	Selective production of Butyric acid through simultaneous consumption of sugar, glycerol, and acetic acid by Clostridium tyrobutyricum ATCC 25755	-
dc.type	Conference	-
dc.description.journalClass	2	-
dc.identifier.bibliographicCitation	2018 한국생물공학회 추계학술발표대회 및 국제심포지엄	-
dc.citation.title	2018 한국생물공학회 추계학술발표대회 및 국제심포지엄	-
dc.citation.conferencePlace	KO	-

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