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dc.contributor.authorKim seohye-
dc.contributor.authorChu Seok-
dc.contributor.authorHwang InJu-
dc.contributor.authorOh MinSeok-
dc.contributor.authorJi Mi Jung-
dc.contributor.authorPARK, HYUN MEE-
dc.date.accessioned2024-01-12T15:05:53Z-
dc.date.available2024-01-12T15:05:53Z-
dc.date.created2021-09-29-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/89992-
dc.languageEnglish-
dc.titleMethod Validation of Heterocyclic Amines in Foods with LC-MS/MS and Confirmation by UPLC-QTOF MS-
dc.typeConference-
dc.description.journalClass1-
dc.identifier.bibliographicCitationAsiaTox(아시아독성학회)-
dc.citation.titleAsiaTox(아시아독성학회)-
dc.citation.conferencePlaceKO-
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