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dc.contributor.authorKim young seok-
dc.contributor.authorChoi Pil-ju-
dc.contributor.authorLee Myeong Jae-
dc.contributor.authorHam, Jungyeob-
dc.date.accessioned2024-01-12T17:06:32Z-
dc.date.available2024-01-12T17:06:32Z-
dc.date.created2021-09-29-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/92351-
dc.subject인삼-
dc.subject열가공처리-
dc.title.alternative인삼의 신규가공법 개발과 유효성분의 극대화 연구-
dc.typeConference-
dc.description.journalClass2-
dc.identifier.bibliographicCitation대한화학회 의약분과회 동계워크샵-
dc.citation.title대한화학회 의약분과회 동계워크샵-
dc.citation.conferencePlaceKO-
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