Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 김춘수 | - |
dc.contributor.author | 이상선 | - |
dc.contributor.author | 이남형 | - |
dc.date.accessioned | 2024-01-12T18:32:11Z | - |
dc.date.available | 2024-01-12T18:32:11Z | - |
dc.date.issued | 1979-11-09 | - |
dc.identifier.uri | https://pubs.kist.re.kr/handle/201004/93698 | - |
dc.title | 효모발효방법에 의한 식용유지 제조법 | - |
dc.type | Patent | - |
dc.date.registration | 1979-11-09 | - |
dc.date.application | 1978-08-21 | - |
dc.identifier.patentRegistrationNumber | 7195 | - |
dc.identifier.patentApplicationNumber | 78-2536 | - |
dc.publisher.country | KO | - |
dc.type.iprs | 특허 | - |
dc.contributor.assignee | 한국과학기술연구원 | - |
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