DSpace at KISTKIST Patent2014

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dc.contributor.author강기성-
dc.contributor.author함정엽-
dc.contributor.author김수남-
dc.contributor.author박순혜-
dc.contributor.author정봉철-
dc.contributor.author이우정-
dc.contributor.author권학철-
dc.date.accessioned2024-01-12T20:03:45Z-
dc.date.available2024-01-12T20:03:45Z-
dc.date.issued2017-09-01-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/95495-
dc.title아미노산을 이용한 파낙스속 식물의 신규 열처리 가공방법-
dc.typePatent-
dc.date.registration2017-09-01-
dc.date.application2014-03-31-
dc.identifier.patentRegistrationNumber10-1776179-
dc.identifier.patentApplicationNumber10-2014-0037956-
dc.publisher.countryKO-
dc.type.iprs특허-
dc.contributor.assignee한국과학기술연구원-
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KIST Patent > 2014
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