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dc.contributor.authorCha, Kwang-Hyun-
dc.contributor.authorLee Joo Young-
dc.contributor.authorSong Dae-geun-
dc.contributor.authorJUNG WOO-SUK-
dc.contributor.authorKim Sang Min-
dc.contributor.authorDong-Un Lee-
dc.contributor.authorPAN CHEOL-HO-
dc.date.accessioned2024-01-12T22:04:33Z-
dc.date.available2024-01-12T22:04:33Z-
dc.date.created2021-09-29-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/97803-
dc.languageEnglish-
dc.subjectchlorella-
dc.subjectlutein-
dc.subjectmicrofluidization-
dc.subjectbioavailability-
dc.subjectin vitro digestion-
dc.subjectmicellization-
dc.subjectCaco-2 cells-
dc.titleEffect of Chlorella Pulverization by Microfluidization on Lutein Micellization in Vitro and Uptake by Caco-2 Cells-
dc.typeConference-
dc.description.journalClass2-
dc.identifier.bibliographicCitation한국식품과학회-
dc.citation.title한국식품과학회-
dc.citation.conferencePlaceKO-
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