DSpace at KISTKIST Conference PaperOthers

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dc.contributor.authorPARK, KYUNG SU-
dc.contributor.authorSeo Joo EE-
dc.contributor.authorLee Yoon-mi-
dc.contributor.authorLee Hye Jin-
dc.contributor.authorYoung Mi Yang-
dc.contributor.authorLee Ji Yeon-
dc.contributor.authorKim Jae Hoon-
dc.contributor.authorHoon Choi-
dc.contributor.authorSung-Kug Park-
dc.contributor.authorMeehye Kim-
dc.contributor.authorMyung Sil Hwang-
dc.contributor.authorKi Kyung Jung-
dc.contributor.authorHyo-Min Lee-
dc.date.accessioned2024-01-12T22:38:18Z-
dc.date.available2024-01-12T22:38:18Z-
dc.date.created2021-09-29-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/98624-
dc.languageEnglish-
dc.subjectFood Code-
dc.subjectMetal-
dc.subjectAnalysis-
dc.titleSTUDY FOR METAL POLLUTANTS ANALYTICAL METHODS OF KOREAN FOOD CODE I-
dc.typeConference-
dc.description.journalClass1-
dc.identifier.bibliographicCitationPlasma Spectrochemistry-
dc.citation.titlePlasma Spectrochemistry-
dc.citation.conferencePlaceNO-
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