| 2023-10 | A peptide encoded by a highly conserved gene belonging to the genus Streptomyces shows antimicrobial activity against plant pathogens | Jeon, Byeong Jun; Yoo, Nayeon; Kim, Jeong Do; Choi, Jaeyoung |
| 2023-09 | An Overview of Structured Lipid in Food Science: Synthesis Methods, Applications, and Future Prospects | Hong, Chi Rac; Jeon, Byeong Jun; Park, Kyung-Min; Lee, Eun Ha; Hong, Sung-Chul; Choi, Seung Jun |
| 2019-09-19 | Disease control efficacy of 32,33-didehydroroflamycoin produced by Streptomyces rectiviolaceus strain DY46 against gray mold of tomato fruit | Kim, Jeong Do; Park, Min Young; Jeon, Byeong Jun; Kim, Beom Seok |
| 2020-07 | Inhibition of the type III secretion system of Pseudomonas syringae pv. tomato DC3000 by resveratrol oligomers identified in Vitis vinifera L | Kang, Ji Eun; Jeon, Byeong Jun; Park, Min Young; Yang, Hye Ji; Kwon, Jae Young; Lee, Dong Ho; Kim, Beom Seok |
| 2024-04 | Osteogenic Effects of the Diospyros lotus L. Leaf Extract on MC3T3-E1 Pre-Osteoblasts and Ovariectomized Mice via BMP2/4 and TGF β Pathways | Hong, Soyeon; Lazerka, Nadzeya; Jeon, Byeong Jun; Kim, Jeong Do; Erdenebileg, Saruul; Nho, Chu Won; Yoo, Gyhye |
| 2023-08 | Pentaene macrolides AB023a and takanawaene C produced by Streptomyces xanthocidicus strain S3 for controlling pepper anthracnose | Jeon, Byeong Jun; Kang, Ji Eun; Kim, Jeong Do; Kim, Beom Seok |
| 2022-05 | Resveratrol Oligomers, Plant-Produced Natural Products With Anti-virulence and Plant Immune-Priming Roles | Kang, Ji Eun; Yoo, Nayeon; Jeon, Byeong Jun; Kim, Beom Seok; Chung, Eui-Hwan |
