Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | KIM SU JIN | - |
| dc.contributor.author | Kang Suk-Woo | - |
| dc.contributor.author | Sang-Min Kim | - |
| dc.contributor.author | Um, Byung Hun | - |
| dc.date.accessioned | 2024-01-13T02:30:40Z | - |
| dc.date.available | 2024-01-13T02:30:40Z | - |
| dc.date.created | 2021-09-29 | - |
| dc.identifier.uri | https://pubs.kist.re.kr/handle/201004/101397 | - |
| dc.language | English | - |
| dc.title | The rapid identification of the radical scavengers from safflower seeds by HPLC-hyphenated techniques | - |
| dc.type | Conference | - |
| dc.description.journalClass | 2 | - |
| dc.identifier.bibliographicCitation | 한국식품과학회 | - |
| dc.citation.title | 한국식품과학회 | - |
| dc.citation.conferencePlace | KO | - |
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