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dc.contributor.authorLee, Rami-
dc.contributor.authorKim, Ji-Hun-
dc.contributor.authorHwang, Hongik-
dc.contributor.authorRhim, Hyewhon-
dc.contributor.authorHwang, Sung-Hee-
dc.contributor.authorCho, Ik-Hyun-
dc.contributor.authorKim, Do-Geun-
dc.contributor.authorKim, Hyoung-Chun-
dc.contributor.authorNah, Seung-Yeol-
dc.date.accessioned2024-01-19T09:31:05Z-
dc.date.available2024-01-19T09:31:05Z-
dc.date.created2023-06-29-
dc.date.issued2023-06-
dc.identifier.issn2072-6643-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/113659-
dc.description.abstractGinseng is one of the traditional herbal medicines for tonic. Gintonin is a new material derived from white/red ginseng and its lysophosphatidic acids (LPAs) play as a ligand for G protein-coupled LPA receptors. Korean red ginseng marc (KRGM) is a by-product after the KRG processes. We developed a low-cost/high-efficiency method for KRGM gintonin production. We further studied the KRGM gintonin-mediated anti-skin aging effects under UVB exposure using human dermal fibroblasts (HDFs). KRGM gintonin yield is about 8%. KRGM gintonin contains a high amount of LPA C18:2, lysophosphatidylcholine (LPC), and phosphatidylcholine (PC), which is similar to white ginseng gintonin. KRGM gintonin induced [Ca2+](i) transient via LPA1/3 receptors and increased cell viability/proliferation under UVB exposure. The underlying mechanisms of these results are associated with the antioxidant action of KRGM gintonin. KRGM gintonin attenuated UVB-induced cell senescence by inhibiting cellular beta-galactosidase overexpression and facilitated wound healing. These results indicate that KRGM can be a novel bioresource of KRGM gintonin, which can be industrially utilized as new material for skin nutrition and/or skin healthcare.-
dc.languageEnglish-
dc.publisherMultidisciplinary Digital Publishing Institute (MDPI)-
dc.titlePreparation of Red Ginseng Marc-Derived Gintonin and Its Application as a Skin Nutrient-
dc.typeArticle-
dc.identifier.doi10.3390/nu15112574-
dc.description.journalClass1-
dc.identifier.bibliographicCitationNutrients, v.15, no.11-
dc.citation.titleNutrients-
dc.citation.volume15-
dc.citation.number11-
dc.description.isOpenAccessY-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.identifier.wosid001003602400001-
dc.identifier.scopusid2-s2.0-85161376684-
dc.relation.journalWebOfScienceCategoryNutrition & Dietetics-
dc.relation.journalResearchAreaNutrition & Dietetics-
dc.type.docTypeArticle-
dc.subject.keywordPlusPHYSICOCHEMICAL PROPERTIES-
dc.subject.keywordPlusDIETARY SUPPLEMENTATION-
dc.subject.keywordPlusWHITE-
dc.subject.keywordPlusPERFORMANCE-
dc.subject.keywordAuthorKorean red ginseng marc-
dc.subject.keywordAuthorgintonin-
dc.subject.keywordAuthorLPA receptors-
dc.subject.keywordAuthorskin damage-
dc.subject.keywordAuthorcosmetics-
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