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dc.contributor.authorTrong Nhat Phan-
dc.contributor.authorWong, Ee Lin-
dc.contributor.authorSun, Xiaoyan-
dc.contributor.authorKim, Geunwoong-
dc.contributor.authorJung, Seung Hee-
dc.contributor.authorYoon, Chang No-
dc.contributor.authorYang, Beom-Seok-
dc.date.accessioned2024-01-20T11:33:43Z-
dc.date.available2024-01-20T11:33:43Z-
dc.date.created2021-09-05-
dc.date.issued2013-09-
dc.identifier.issn0916-8451-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/127718-
dc.description.abstractCell-surface expression of the discoidin domain receptor (DDR) tyrosine kinase family in high molecular mass form was controlled sensitively by the glucose concentration through a post-translational N-glycosylation process. Cycloheximide time-course experiments revealed that the high-molecular-mass forms of DDR1 and DDR2 were significantly less stable than control receptor tyrosine kinases. Site-directed mutational analysis of the consensus N-glycosylation sites of the DDRs revealed that mutations of asparagine 213 of DDR2 and asparagine 211 of DDR1, a conserved N-glycosylation site among vertebrate DDRs, inhibited the generation of the high-molecular-mass isoform. Taken together, these results suggest a mechanism to control the activity of the DDR family by regulating its cell-surface expression. Due to low stability, the steady-state population of functional DDR proteins in the cell surface depends sensitively on its maturation process via post-translational N-glycosylation, which is controlled by the glucose supply and the presence of a conserved N-glycosylation site.-
dc.languageEnglish-
dc.publisherTAYLOR & FRANCIS LTD-
dc.subjectEXTRACELLULAR-MATRIX-
dc.subjectCOLLAGEN-BINDING-
dc.subjectDDR1-
dc.subjectACTIVATION-
dc.subjectGLYCAN-
dc.subjectKINASE-
dc.subjectATHEROSCLEROSIS-
dc.subjectIDENTIFICATION-
dc.subjectPROLIFERATION-
dc.subjectINFLAMMATION-
dc.titleLow Stability and a Conserved N-Glycosylation Site Are Associated with Regulation of the Discoidin Domain Receptor Family by Glucose via Post-Translational N-Glycosylation-
dc.typeArticle-
dc.identifier.doi10.1271/bbb.130351-
dc.description.journalClass1-
dc.identifier.bibliographicCitationBIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, v.77, no.9, pp.1907 - 1916-
dc.citation.titleBIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY-
dc.citation.volume77-
dc.citation.number9-
dc.citation.startPage1907-
dc.citation.endPage1916-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.identifier.wosid000326411900019-
dc.identifier.scopusid2-s2.0-84884651919-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryBiotechnology & Applied Microbiology-
dc.relation.journalWebOfScienceCategoryChemistry, Applied-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalResearchAreaFood Science & Technology-
dc.type.docTypeArticle-
dc.subject.keywordPlusEXTRACELLULAR-MATRIX-
dc.subject.keywordPlusCOLLAGEN-BINDING-
dc.subject.keywordPlusDDR1-
dc.subject.keywordPlusACTIVATION-
dc.subject.keywordPlusGLYCAN-
dc.subject.keywordPlusKINASE-
dc.subject.keywordPlusATHEROSCLEROSIS-
dc.subject.keywordPlusIDENTIFICATION-
dc.subject.keywordPlusPROLIFERATION-
dc.subject.keywordPlusINFLAMMATION-
dc.subject.keywordAuthordiscoidin domain receptor-
dc.subject.keywordAuthorglucose-
dc.subject.keywordAuthorprotein stability-
dc.subject.keywordAuthorN-glycosylation-
dc.subject.keywordAuthorasparagine-
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